Other ingredients
-
Alcotec Alpha Amylase Enzyme 5g
Alcotec Alpha Amylase Enzyme 5g€2,6Volume discount! €1,8 per piece when you buy 10 or moreTemporarily out of stock
Expected back in stock: 2021-04-16
Please enter your email so we can inform you when the product is back in stock.
-
Yeast Stop 10g
Yeast Stop does what the name says, it stops the yeast from fermenting by killing the yeast in beer and wine.Weight: 10gDosage: 10g per 23...€1,2 -
Better Brew Brewing Sugar 1kg
Better Brew Brewing Sugar 1kg€2,6Volume discount! €2 per piece when you buy 2 or more -
Mangrove Jack's Carbonation Drops 200g
Mangrove Jack's Carbonation Drops 200g€5,1Volume discount! €4,5 per piece when you buy 2 or more -
Protafloc Clarifying Agent 40g
Protafloc is a clarifying agent based on Carragenan (the active sunstance in Irish Moss). Dosage 2-3g per 100L. Add 15 minutes before end of...€4,1 -
Protafloc Clarifying Agent 50g
Protafloc is a clarifying agent based on Carragenan (the active sunstance in Irish Moss). Dosage 2-3g per 100L. Add 15 minutes before end of...€5,1 -
White Labs Clarity Ferm 10ml
Clarity Ferm is an easy-to-use enzyme that eliminates chill haze in beer and serves as an alternative for clarifying and stabilizing the appearance of...€4,1 -
White Labs Ultra-Ferm 10ml
Enzyme for Brut IPA and low carb beer. Enzyme that helps increase the attenuation by converting starch and dextrines to fermentable glucose. Suitable...€6,1 -
Lactose 250g
Lactose 250g is an unfermentable milk sugar. Recommended dosage: 100-250g per 10 liter.
Weight:
250g€4,1 -
Lactose 1kg
Lactose 1kg is an unfermentable milk sugar. Recommended dosage: 100-250g per 10 liter.
Weight:
1kg€11 -
Candi Sugar Light 1kg
Used by many Belgian breweries. Adds a unique flavour to your beer. Ideal for light Belgian ales. Also suitable for cooking, liqueurs and pastries.€7,2 -
Candi Sugar Dark 1kg
Used by many Belgian breweries. Adds a unique flavour to your beer. Ideal for dark Belgian ales. Also suitable for cooking, liqueurs and...€7,2 -
Rice Hulls 1kg
Provides a better flow and prevents stuck mashes. Particularly needed when brewing with unmalted grains as well as rye or wheat malt, or when brewing...€3 -
Lallemand Aromazyme 100g
Enzyme preparation which has been developed to increase the complexity of the hop aroma and flavour pro file in beer. The enzyme beta-glucosidase is...€31 -
Lallemand Servomyces Yeast Nutrients 10g
Servomyces is a very effective yeast nutrient, originally developed at Weihenstephan the German brewing industry. The active ingredient is yeast cells...€6,1
